This BBQ sauce is a little bit different. A little more grown up. While most BBQ sauces use corn syrup for sweetness, Montana Mex uses a combination of organic cane sugar and all-natural balsamic and apple cider vinegars for a complex, tangy sauce. For depth, they add coffee and turmeric, and mustard and chili flakes for a bit of kick. It’s just as good mopped onto chicken thighs before hitting the grill as it is a dip for roasted sweet potato wedges. Everything in this bottle is USDA certified organic and Non-GMO, Kosher, and gluten-free.
Ingredients: Tomato Puree, Organic Sugar, Distilled Vinegar, Balsamic Vinegar, Apple Cider Vinegar, Spices, Salt, Chili Flakes, Onion, Coffee, Garlic, Mustard, Turmeric, Paprika, Spices.
Pairs Well With: Grilled meat, pork, and poultry; grilled or roasted vegetables and potatoes, sandwiches and stir frys
What You Get: (1) 13.9 oz. Bottle of BBQ Sauce